For the last few years I’ve been hearing about these things called “TED” talks popping up in conversations and occasionally being circulated via Facebook and other social networking mediums. I’d watched a few of the videos and knew they were high quality, but had...
I’ve come to a very important realization in the last few weeks. Cold temps I can do, but extreme heat is an entirely different story. And I’m not talking the 90’s here people. Those were the good old days. I’m talking 100+, high humidity, sweat-in-your-cleavage-in...
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I know that I have a tendency to over-hype things, but I tell you, this one merits the hype. You see, in the last few weeks, Nick and I have become totally and completely addicted to Jamie Oliver’s Food Revolution, a new U.S. show on ABC. What makes it so great is a combination of...