Last night we had our first taste of Peruvian Chicken. I’d heard lots and lots about how great it was, but I was skeptical as to whether or not it’d live up to the hype. Amazingly, it did. It was moist, flavorful and had this fantastic spicy dipping sauce. And my favorite part was that we ordered delivery, so it showed up on the back of a motorcycle (see below). We ordered from Pardos Chicken, which is one of the more well-known makers of Pollo Brasa. It’ll be on the must-try list for visitors. YUM!
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